Savor Freshly Served Italian Wines and Appetizers
Embark on a culinary journey through Italy with our exquisite selection of wines and appetizers, curated to provide an authentic and delightful experience. Our wine list boasts an array of options from renowned regions such as Tuscany, Piedmont, and Veneto. Each bottle is carefully chosen to ensure the highest quality and authenticity, reflecting the rich heritage and diverse flavors of Italian viticulture.
Our sommelier meticulously selects wines that exemplify the unique characteristics of their respective regions. From the robust Barolo and Barbaresco of Piedmont to the elegant Chianti Classico and Brunello di Montalcino of Tuscany, we offer a wine for every palate. For those who prefer white wines, our selection includes the crisp and refreshing Pinot Grigio from Veneto and the aromatic Vermentino from Sardinia. Each wine is stored under optimal conditions, ensuring that every glass served on our terrace is of the finest quality.
Complementing our wine selection are a variety of signature appetizers, designed to enhance your tasting experience. Our antipasti feature fresh, locally sourced ingredients, presented with the utmost attention to detail. Enjoy a classic bruschetta topped with ripe tomatoes, basil, and a drizzle of extra virgin olive oil, or savor the rich flavors of a charcuterie board, featuring an assortment of artisanal cheeses, cured meats, and olives.
Our Caprese salad, made with vine-ripened tomatoes, fresh mozzarella, and fragrant basil, offers a refreshing contrast to the deeper tones of a full-bodied red wine. For a more indulgent option, try our truffle arancini, crispy on the outside and filled with creamy risotto and earthy truffle essence. Each appetizer is crafted to not only delight your taste buds but also to create a harmonious pairing with our wine selection, elevating your dining experience on our terrace.
Indulge in Freshly Baked Pasta and Authentic Recipes
Our terrace offers an exceptional dining experience with freshly baked pasta dishes, steeped in authentic Italian tradition. Our menu features an array of pasta options, ranging from timeless classics like Spaghetti Carbonara and Fettuccine Alfredo to unique creations such as Squid Ink Linguine and Spinach Ricotta Ravioli. Each dish is crafted with precision, ensuring that every bite delivers the rich, comforting flavors synonymous with Italian cuisine.
The secret to our unparalleled pasta lies in the baking process. Our chefs employ traditional Italian methods, using high-quality semolina flour and fresh, locally-sourced ingredients. The dough is kneaded to perfection, allowed to rest, and then baked to achieve an ideal texture that is both tender and firm. This meticulous process guarantees that each pasta dish is not only fresh but also brimming with authentic taste.
Our recipes are sourced directly from renowned Italian suppliers, whose expertise spans generations. These culinary masters have shared their treasured family recipes with us, allowing us to recreate the genuine flavors of Italy right here on our terrace. From the robust Bolognese sauce, simmered for hours to develop its deep, hearty flavor, to the delicate and aromatic Pesto Genovese, each recipe is a testament to the rich culinary heritage of Italy.
Complementing our exquisite pasta dishes is the warm and friendly environment of our terrace. Whether you’re enjoying a meal with family or friends, our inviting atmosphere ensures a memorable dining experience. The combination of delicious food, attentive service, and a welcoming ambiance makes our terrace the perfect place to savor authentic Italian delights. Join us and immerse yourself in a culinary journey that celebrates the true essence of Italian cuisine.